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Table Manners
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To eat Japanese-style meals, chopsticks are used. (Learn Japanese chopsticks manners) Also, Japanese people use forks, knives, and spoons, in addition to chopsticks. It depends on what type of food people are eating. (Learn how to eat Japanese food)
Traditional Japanese table setting is to place a bowl of rice on your left and to place a bowl of miso soup on your right side at the table. Other dishes are set behind these bowls. Chopsticks are placed in front of rice and soup bowls, pointing left on a chopstick holder.
Traditional Japanese table setting is to place a bowl of rice on your left and to place a bowl of miso soup on your right side at the table. Other dishes are set behind these bowls. Chopsticks are placed in front of rice and soup bowls, pointing left on a chopstick holder.
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